Buy Tickets [https://fareharbor.com/dicksonsfarmstand/items/5619/?flow=17010]

Class Type: Hands On

Instructor: Fred & Phil

Price: $85 per adult

Do you hunt and find yourself with extra meat to be used? Are you sick of buying mystery sausage from the grocery store? Do you have general disposition for meat in tube form? If you answered yes to any or all of these questions, this class is made for you!

Hang out with Fred as he teaches you everything you need to know to make great sausage at home. After a brief demonstration of the sausage making process from start to finish, you and your classmates will roll up your sleeves and get meaty as you make your very own batch of sausage. We'll teach you how to choose ingredients, mix in the seasoning, stuff your blend and link the finished product. At the end, you get to take home your very own handmade sausage links! We'll also cover different techniques and styles of sausage as well as the ideal cooking methods. You'll leave feeling like the Best Wurst-Maker in the World!